João Cabral Almeida - Omnia 2019

An elegant, fresh and vivacious wine with inviting aromas of red and black fruits. In the mouth it is juicy, smoothly textured, with black cherries and black currant, a hint of peppermint, with a balanced acidity and a savoury finish.

Food Pairing: red meat, pasta dishes, meatballs.

Sousão, Tempranillo, Touriga Franca, Touriga Nacional
Douro, Portugal




13.5% Alc.

Bottle (750ml)


João Cabral Almeida

The winemaking concept of J. CABRAL ALMEIDA wines is to demonstrate the potential of different grape varieties in different terroirs. Our wines are produced using a minimal winemaking intervention philosophy to help reflect the authenticity of each grape variety and the soil.