Fruity on the nose, with a strong presence of this grape and hints of red berries, especially strawberries. This organically farmed single varietal Grenache was aged for 14 months in American and French oak barrels and some more months resting in the bottle.
Food Pairing: Goes well with appetizers, poultry, rice and pasta dishes.
Organic, Oak Aging
14 months in oak
“Rioja in Body and Soul” is the Bodegas Cornelio philosophy, which is focused on preserving the varietal characteristics of the grape and transmitting through it the label of Rioja.
Vega Vella is the range of wines made from organic vineyards –according to the EU organic farming regulations– on the eastern side of La Rioja, an area with a more Mediterranean climate that helps develop the marked attributes of each variety and enhance the fruity aromas to bring out all their virtues.